Hello and welcome to the beginning of your next culinary adventure. I'm Chef & Sommelier Benjamin Hoffman. My minimalist formula of method & technique will bring adventure to your table. Experience has taught me the best recipe. Source the highest quality local organic ingredients & execute the highest level of presentation & excellence in service. Utilizing a fusion of classic & modern cooking techniques I create synergy of flavors, colors, & textures to stimulate not only your palate but every sense that enhances your personalized experience

 

I would also like to help make your stay in any of the areas I service weather its Lake Tahoe, Big Sky, Jackson Hole, or Park City one of complete abenteuer. Please inquire about the many sommelier, shopping, and concierge services I offer,

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